Stoneware ceramic tableware is renowned for its durability and rustic charm. The manufacturing process begins with high-quality natural clay, which is mixed with water to form a malleable material. This clay is then shaped into plates, bowls, or mugs using a potter’s wheel or molds.
Once shaped, the pieces are left to dry until they reach a leather-hard state, allowing artisans to trim and refine the shapes. After this, the tableware undergoes an initial firing in a kiln at a temperature of around 1,800 degrees Fahrenheit, transforming the clay into bisque ware.
Next, the bisque ware is glazed. Glazing not only adds color and sheen but also creates a non-porous surface, enhancing the durability of the tableware. The glazed pieces are then fired again at higher temperatures, usually around 2,200 degrees Fahrenheit, which vitrifies the glaze and strengthens the ceramic.
The result is beautiful, resilient stoneware that enhances any dining experience.